Looking for some dessert recipe? This is an easy and gorgeous tiramisu dessert with authentic touches. If you are a dessert person, this recipe is perfect. Ingredients / Yield 4 1/2 cup coffee20 ml rum4 egg yolk30 g brown raw sugar40 ml coconut cream200 g mascarpone2 spoons honey1 package lady fingers15 g Cocoa powder Preparation... Continue Reading →
Lemon, Honey & Olive Oil Cake
Today, I wanted to make a review of an interesting recipe that I found in the magazine "Cuisine, form New Zealand to the World" (September 2021, Pag 76). The recipe is by Fiona Smith, and it is a wonderful Gluten-Free and Dairy-Free Cake. I suggest it, because I really like it. Lemon, Honey & Olive... Continue Reading →
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